nter Boardwalk around dinnertime and you can be
certain to be greeted by the delicious aromas of BBQ! At Boardwalk
Small Hotel, a 14-unit enclave located steps from PalmBeach, every
guest suite (named “casita”) comes with a private charcoal BBQ.
Boardwalk’s 14 casitas are spread out among tropical gardens and
a swimming pool on what was formerly a lush coconut plantation.
The spacious, air-conditioned casitas offer modern comfort—from
large living rooms and fully equipped kitchens to hammocks and
charcoal BBQs on shaded private patios.
“Aruba has great supermarkets, and Boardwalk’s team gladly
shares the island insider’s ‘scoop’ on where to buy local produce
and fresh fish to enjoy on the grill on your patio,” says co-owner
Kimberly Rooijakkers. Additionally, Chef Bas Kuurstra from
Rent a Chef frequently uses Boardwalk’s unique BBQ amenity to
prepare delicious private dinners for Boardwalk’s guests.
These distinct touches set Boardwalk apart from the traditional
hotel stay, allowing guests to partake in a unique and authentic
Aruban vacation experience.
N E W A R R I V A L S
guests enjoy their BBQs, hammocks, and beach life!